In this EU Clusters Talk, the European Commission will present the EU Code of Conduct on Responsible Food Business and Marketing Practices.

Cluster and industry experts will join us to discuss how to put it into practice and improve the sustainability performance of the food processing, food service and distribution industries.
The session will open with an update on the current situation in the EU agri-food ecosystem from:
Maive Rute, Deputy Director General and head of the Task Force for Supply Chains at Directorate General for Internal Market, Industry, Entrepreneurship and SMEs (DG GROW), European Commission.

Next, Dirk Jacobs, Director General, FoodDrinkEurope, will present details on the challenges and solutions in the agri-food ecosystem and the EU Code of Conduct.

Finally, a panel will explore: How can the agri-food ecosystem become more sustainable?

• Kristina Šermukšnytė-Alešiūnienė, General Manager, AgriFood Lithuania DIH
• Armands Lejas-Krūmiņš, Project Manager, Latvian Federation of Food Companies
• Eugénie Cornu, International Project Manager, Pôle de Compétitivité Vitagora

Register to attend the Talk

Prior registration to this event is compulsory before 27th April, 7:30 CEST.

This EU Clusters Talk is open to participants from the European Union and SMP and COSME countries. Approval for attending the session will be given individually. Please use your corporate email address to register  (i.e. no gmail addresses or similar).

Register HERE